Spicy Turkey Sausage Jambalaya.
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, spicy turkey sausage jambalaya. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Turkey Sausage Jambalaya is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Spicy Turkey Sausage Jambalaya is something that I've loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy turkey sausage jambalaya using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Turkey Sausage Jambalaya:
- {Prepare of turkey andouille sausage, sliced 1/4 inch thick.
- {Prepare of garlic, minced.
- {Prepare of green or yellow pepper, chopped.
- {Take of diced tomatoes (with or without green chiles).
- {Take of uncooked instant brown rice.
- {Get of chicken tenders, each cut crosswise in half.
- {Get of green onions, sliced.
Steps to make Spicy Turkey Sausage Jambalaya:
- Heat 12-inch skillet on medium until hot. Add sausage, garlic and pepper, and cook 5 minutes, stirring occasionally..
- Stir in tomatoes with their juice, rice, chicken, 1/2 cup water, and 1/4 tsp salt; heat to boiling on high. Reduce heat to low; cover and simmer 10 minutes or until rice is just tender..
- Remove skillet from heat; stir in green onions..
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