Easiest Way to Make Any-night-of-the-week Jambalaya

Jambalaya.

Jambalaya

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, jambalaya. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Jambalaya is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look fantastic. Jambalaya is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have jambalaya using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Jambalaya:

  1. {Get of diced tomatoes.
  2. {Prepare of boneless skinless chicken breasts.
  3. {Make ready of andouille sausage (polska kilbasa, or summer sausage work).
  4. {Take of large white onion, chopped.
  5. {Prepare of garlic, minced.
  6. {Take of dried oregano.
  7. {Take of large green bell pepper, chopped.
  8. {Get of celery, sliced.
  9. {Take of chicken broth.
  10. {Take of blackened, or cajun seasoning.
  11. {Make ready of cayenne pepper.
  12. {Get of dried thyme.
  13. {Get of small cooked shrimp, no tails.

Instructions to make Jambalaya:

  1. Place all ingredients, except the shrimp, In a large stock pot, or slow cooker..
  2. Cover and cook over low heat for 7 to 8 hours, or 3 to 4 hours on medium high heat..
  3. I like to serve mine with rice..

So that is going to wrap it up with this exceptional food jambalaya recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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