How to Prepare Ultimate jambalaya

jambalaya.

jambalaya

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, jambalaya. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

jambalaya is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. jambalaya is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have jambalaya using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make jambalaya:

  1. {Make ready of chicken breast diced.
  2. {Make ready of Cajun seasoning.
  3. {Make ready of four.
  4. {Make ready of spicy andouille.
  5. {Get of onions.
  6. {Get of celery.
  7. {Prepare of green bell peppers.
  8. {Prepare of fresh garlic.
  9. {Get of hot sauce.
  10. {Take of water.
  11. {Get of crushed tomatoes/juice.
  12. {Make ready of lobster base.
  13. {Take of chicken base.
  14. {Prepare of poultry seasoning.
  15. {Prepare of cumin.
  16. {Make ready of flour.
  17. {Get of Worcestersire sua ce.
  18. {Get of Cajun spiced shrimp cooked.

Steps to make jambalaya:

  1. coat chicken with Cajun seasoned flour.
  2. in a medium sauce pan w/oil cook chicken til brown.
  3. add sausage cook until meat is brown and crumbled.
  4. add vegetable and garlic cook until vegetable get soft.
  5. add all other ingredients and simmer for 30minutes.
  6. thicken with flour.
  7. add cooked shrimp.

So that is going to wrap it up for this special food jambalaya recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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